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Foothill Appliance
209-223-2008
The steam oven guarantees that dishes are prepared in a healthy way. That's why steam cooking is becoming increasingly popular. Food is cooked particularly gently in steam.
Width (in.) | 29.88 |
---|---|
Appliance Fit Width (in.) | 30 |
Wall Oven Type | Single Wall Oven |
Convection Cooking | Yes |
Wattage | 3300 |
Oven Features | Speed Cook |
Oven Cleaning Method | Self Cleaning |
Appliance Color | Stainless Steel |
Collection | 700 |
Fuel Type | Electric |
Cooking System | Steam; Convection |
Handle Type | Professional |
Total Capacity (cu. ft.) | 1.2 |
Color Finish Name | Stainless Steel |
Depth (in.) | 21 |
Height (in.) | 18.63 |
Air Fry | No |
Cut Out Depth | 22 |
Cut Out Width | 25.75 |
Cut Out Height | 18 |
Voltage | 240 |
Amp | 13.7 |
Frequency | 60 |
The hot steam flows directly over the food to be cooked and surrounds it on all sides. The natural aroma of the food is intensified and the aspect and vitamins are retained.
Steam limescale filter
Automatic cooking
Cool touch door
3 in 1 Oven: Microwave, Convection, and Combi
Stainless Interior with broiler
Quick Access Menu
Automatic Programs
Meat probe
240 V Connection
Width (in.) | 29.88 |
Appliance Fit Width (in.) | 30 |
Wall Oven Type | Single Wall Oven |
Convection Cooking | Yes |
Wattage | 3300 |
Oven Features | Speed Cook |
Oven Cleaning Method | Self Cleaning |
Appliance Color | Stainless Steel |
Collection | 700 |
Fuel Type | Electric |
Cooking System | Steam; Convection |
Handle Type | Professional |
Total Capacity (cu. ft.) | 1.2 |
Color Finish Name | Stainless Steel |
Depth (in.) | 21 |
Height (in.) | 18.63 |
Air Fry | No |
Cut Out Depth | 22 |
Cut Out Width | 25.75 |
Cut Out Height | 18 |
Voltage | 240 |
Amp | 13.7 |
Frequency | 60 |